Cooking Education & Reference
epub |eng | | Author:Mark Kurlansky
With an abundant availability of factory-made American cheeses that melted well, America developed a melted-cheese cuisine—cheeseburgers, grilled cheese, macaroni and cheese—that became quintessentially American. But melted-cheese cooking was not new, ...
( Category:
Cooking by Ingredient
May 8,2018 )
epub |eng | 2018-03-12 | Author:Thom Eagle
13 ON COOKING WITH WINE AND VINEGAR Everyone knows that blood is thicker than water, but there is some disagreement about the precise nature of wine. Something old and rich, ...
( Category:
Cooking Education & Reference
May 7,2018 )
mobi |eng | 2009-03-17 | Author:Rothfeder, Jeffrey [Rothfeder, Jeffrey]
Chapter 9 NIRVANA On Avery Island, Edward McIlhenny determined the tone, style, landscape, pace and tasks of the closed world his employees inhabited. He was at his desk in McIlhenny ...
( Category:
Cooking Education & Reference
May 6,2018 )
epub |eng | 2013-05-05 | Author:Charlie Hill
A short story by Richard, a setback for Lauren Three days after they had met at her house, Lauren opened her email at work to find she had a message ...
( Category:
Humor
May 5,2018 )
epub |eng | | Author:Mary Berry
Classic Lasagne SERVES 6–8 / COOK TIME: 1½ hours An Italian classic, but now a classic here too! Using dried lasagne sheets, I like to leave the assembled lasagne for ...
( Category:
Baking
May 4,2018 )
azw3 |eng | 2017-10-03 | Author:Lizzie Collingham [Collingham, Lizzie]
A typical Anglo-Indian dinner-party dish, heavily reliant on the tinned goods and bottled sauces the good housekeeper in India was instructed to keep in her storeroom. DARNES DE SEER À ...
( Category:
Asia
May 4,2018 )
epub |eng | 2016-05-03 | Author:Denver Nicks
8 CHICKEN WINGS AND SOUTHERN THINGS * * * Hot tamales and they’re red hot, yes she got ’em for sale Man don’t mess around ’em hot tamales now Cause ...
( Category:
Cooking by Ingredient
May 3,2018 )
epub |eng | 2012-02-21 | Author:Jennifer Trainer Thompson [Thompson, Jennifer Trainer]
INGREDIENTS 12 hard-boiled eggs (see page 39) ¼–½ cup mayonnaise 3 tablespoons Jump Up and Kiss Me Original Hot Sauce or other hot sauce with curry 3 tablespoons lemon juice ...
( Category:
Cooking Education & Reference
April 29,2018 )
epub |eng | 2018-04-28 | Author:Jason Wilson
CHAPTER NINE Blue Frank and Dr. Zweigelt “I doubt, therefore I am,” said Roland Velich, winemaker at Moric winery. “It’s good to doubt things or else there is no movement.” ...
( Category:
Beverages & Wine
April 28,2018 )
epub |eng | | Author:Daniel Humm & Will Guidara
( Category:
Cooking Education & Reference
April 27,2018 )
epub |eng | 2005-10-25 | Author:Mayle, Peter [Mayle, Peter]
Just before you are ready to slide the baking sheet into the oven, spray the inside of the oven with water using a spray bottle or plant mister and close ...
( Category:
Baking
April 26,2018 )
epub |eng | 2008-10-02 | Author:Harney, Michael [Harney, Michael]
Both teas undergo an unusually long wither of between three and four hours, which makes the teas more aromatic. After withering, the tea is rolled and slowly oxidized for around ...
( Category:
Beverages & Wine
April 26,2018 )
epub |eng | 1965-10-12 | Author:Sheraton, Mimi [Sheraton, Mimi]
/ SWEET-AND-SOUR DUCK-OR-GOOSE-GIBLET SOUP (Ente- oder Gänseklein Schwarzsauer) This is served as a sort of small soup or in-between course as a special family treat when a duck or goose ...
( Category:
Cooking Education & Reference
April 26,2018 )
epub |eng | 2010-08-10 | Author:Crouch, Andy & Calagione, Sam [Crouch, Andy & Calagione, Sam]
Menacingly black color for an Oatmeal Stout with a light tan head and very little color at the edges, Mercury’s version, unlike many versions of the style, is hugely hoppy ...
( Category:
Beverages & Wine
April 26,2018 )
epub |eng | 2010-01-01 | Author:Harris, Jessica B. [Harris, Jessica B.]
Pre-and post-E mancipation African Americans longed for a place where the past didn’t hang over their heads like live oaks dripping Spanish moss. They wanted out of the South, and ...
( Category:
Americas
April 26,2018 )
Categories
| Culinary Biographies | Essays |
| Food Industry | History |
| Reference |
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